Cranberry sauce - Recipes - Slimming World

Cranberry sauce

Cranberry sauce
  • Serves: 8
  • Prep time: 5 minutes
  • Cook time: 15 minutes
  • Ready in: Less than 30 Minutes
  • Difficulty Rating: 1
  • Suitable for vegetarians
  • * Freezer friendly
  • Syns per serving:

The traditional accompaniment to turkey, home-made fresh cranberry sauce.


  • 450g fresh cranberries
  • 2 level tbsp sweetener
  • Grated zest of 1 orange


  1. Put the cranberries in a small saucepan with 150ml cold water. Bring to the boil.
  2. Reduce the heat and simmer gently for about 10 minutes. The cranberries will pop and open, and the sauce will become thick and pulpy. Add the sweetener and stir in the orange zest.
  3. Cool and then pour into a clean jar or airtight container. Cover and store in the refrigerator.

You'll discover 100's more recipes in group!

Pay weekly and get half-price membership - a fabulous saving of £5. That’s only £5 to join and £4.95 weekly, making a total of just £9.95 to pay at your first group! After that, bring a new member along and get a week free!

Visit to find your nearest group.

Find your nearest warm and friendly group

or call: 0344 897 8000

join us Online

follow the plan and get support from your computer, tablet or smartphone

find out more

Featured recipe

Steamed jam sponge pudding
Steamed jam sponge pudding

Warm up a chilly autumn night with a helping of ho...

Read more