To celebrate our brilliant, brand-new issue of Slimming World magazine, we’re sharing this sip-sational Aperol spritz slush. This recipe gives a tiny taste of the summery recipes, motivating reads and real-life stories that you’ll find in our Aug/Sept issue – available now in Slimming World groups, the Slimming World Online e-shop and on newstands in shops and supermarkets. Cheers to a bright, beautiful Slimming World summer!
Aperol spritz slushy recipes
serves 2
5 Swips per serving
ready in 5 mins
What you need:
300g ice
75ml Aperol liqueur
125ml sugar-free lemonade
100ml Prosecco
2 fresh orange slice, to decorate
What you do:
1. Pulse the ice in a blender until slightly broken down (depending on the blender you use, the texture just might not be as smooth). Add the Aperol, the lemonade and Prosecco, and blitz to form an icy slush.
2. Equally divide the slush between two glasses. Add a slice of orange to each and pop in a straw!
Slimming World magazine – on sale now!
Are you heading on your hols this summer? Don’t leave home without your copy of Slimming World magazine. The vibrant Aug/Sept issue is packed with stay-on-track strategies for the getaway season, whether you’re checking out the local restaurants, self-catering or looking for inspiring ways to leave your sun lounger and get active. It’s a staycation essential, too, thanks to our sunshine food ideas – including barbecue favourites – and mindset magic to see your healthy habits firing whether you’re home or away.
Slimming World members can buy the issue in group for the best-offer price of just £2.95 (€3.75), or you can pick up a copy from newsagents and supermarkets.
