Featured Post Christmas has come early to Slimming World Kitchen! Check out what's on our extra special festive menu this week... Christmas veg and lentil traybake, venison lasagne, and more!
Slimming World teriyaki salmon If you fancy a fuss-free fish supper, we’ve added a tangy teriyaki salmon to the Slimming World food range – and we’re sharing the recipe so you can cook it up at home, too!
How Natasha is changing lives – and you can, too Natasha Bunby shares how losing 11st and becoming a Slimming World Consultant helped her to achieve things she never thought possible
Slimming World mythbusters: It’s not for vegans Would you like to lose weight with a plant-based diet? We dig into the detail to show you how Food Optimising works for vegans
Behind the scenes at Slimming World Magazine Deputy editor Sarah Davison gives us a glimpse behind the curtain at a recipe photo shoot – and shares a tasty sweet potato sloppy Joes recipe
“I never thought I’d enjoy exercise” Discover how Ashli Sterling went from doing anything to avoid activity to getting out for a run come rain or shine – and learn about our involvement in the NHS Better Health campaign
Margaret: My story (with video) In Wild Women Do (and they don’t regret it!), Margaret Miles-Bramwell OBE shares 50 years of challenges, triumphs and Slimming World success