Cherrish at Ebenezer Church Hall

I started Slimming World back in 2019 after an operation went wrong due to my weight. I was the heaviest Iʼd ever been and had completely lost confidence in myself. So much so, I started staying at home whenever friends invited me out. In group, I was delighted to discover I could eat my favourite foods like pasta and cheese and still lose weight! I was a little dubious but I followed Food Optimising 100% and lost 6.5lbs in my first week. I became a Consultant because Slimming World changed my life in so many ways, and I wanted to be able help others transform their lives, too. At my groups, you'll meet lovely like-minded members and learn all about the plan in a fun, inspiring and friendly atmosphere.