Name: Bacon, sausage, egg and hash brown stacks
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3 servings
Cuisine: Italian
Ingredients: 400g can new potatoes, drained; 350g Maris Piper potatoes, peeled and grated; 1 small onion, finely chopped; 1 cal cooking spray*; 3 Slimming World Sausage Patties; 3 bacon medallions, visible fat removed; 3 field mushrooms; 3 eggs**; Small bag spinach; 1 beef tomato, sliced into 6; Roasted vine tomatoes, to serve (optional); *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient; **When eating raw or partially cooked eggs or foods containing them, pregnant women, the elderly, babies and toddlers are advised to eat eggs showing the British Lion stamp or that are produced under the Laid in Britain scheme.

Food Range

FREE

This recipe will take you 25 minutes

Serves 3

400g can new potatoes, drained
350g Maris Piper potatoes, peeled and grated
1 small onion, finely chopped
1 cal cooking spray*
3 Slimming World Sausage Patties
3 bacon medallions, visible fat removed
3 field mushrooms
3 eggs**
Small bag spinach
1 beef tomato, sliced into 6
Roasted vine tomatoes, to serve (optional)
*Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient
**When eating raw or partially cooked eggs or foods containing them, pregnant women, the elderly, babies and toddlers are advised to eat eggs showing the British Lion stamp or that are produced under the Laid in Britain scheme.

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Look out for our Slimming World food range, available exclusively at Iceland and the Food Warehouse in the UK and Dunnes Stores in Republic of Ireland, where you’ll find Free sauces/meat products to make this meal.

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