Gluten free

FREE

This recipe will take you 1 hour 10 minutes

Serves 4

  • 2 large onions, diced
  • 600ml hot chicken stock
  • 4 cloves
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 2½cm piece cinnamon stick
  • 3 cardamom pods
  • ½ tsp mild chilli powder
  • 2 tsp ground turmeric
  • 4 black peppercorns
  • 1 tbsp peeled and grated fresh root ginger
  • 3 garlic cloves, crushed
  • 4 skinless and boneless chicken breasts, cut into chunks
  • 275ml fat-free natural yogurt, plus extra to serve
  • 2 tbsp chopped coriander leaves, to serve

to unlock all of our amazing recipes...

Join now

breakfast

Poached eggs and tomatoes on toast

How do you like your eggs in the morning? This flavoursome plateful will power you through ’til lunch!

This recipe will take you 20 minutes

lunch

Tuna and sweetcorn jacket potato

For a simple, filling midday meal, you can’t beat a fluffy baked spud. Especially with the tastiest tuna-mayo topping... 

This recipe will take you 35 minutes

dinner

Slimming World spaghetti bolognese

Rich, saucy, satisfying – no wonder spag bol’s a menu must-have for so many of us. And it’s just as good made the Food Optimising way... 

This recipe will take you 55 minutes