Dairy free

1½ Syns per serving

This recipe will take you 35 minutes

Serves 4

  • 40g chorizo, diced
  • 1 large onion, finely chopped
  • 2 garlic cloves, crushed
  • ½ tsp smoked paprika (sweet or hot, whichever floats your boat)
  • 1 tbsp fresh thyme leaves, plus sprigs to serve
  • 600ml hot vegetable stock
  • 2 large sweet potatoes, cut into chunks
  • 600g passata
  • 400g can mixed beans, drained and rinsed
  • Chopped fresh parsley, to serve

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