FREE
This recipe will take you 55 minutes
Serves 4
- 1 cal cooking spray*
- 4 skinless and boneless chicken breasts, cut into bite-sized chunks
- 1 red, 1 yellow and 1 green pepper, cut into bite-sized chunks
- 1 onion, finely chopped
- 330ml can diet cola
- 200ml hot chicken stock
- 8 tbsp passata with onions and garlic
- 4 tbsp tomato purée
- 2 garlic cloves, finely chopped
- 2 tsp gluten-free Worcestershire sauce
- 1 tbsp dark soy sauce/tamari
- 1 tsp dried mixed herbs
- 200g sugar snap peas
- Boiled rice or mashed potato, to serve
- *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient
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