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This recipe will take you 40 minutes

Serves 4

  • 2 large garlic cloves, crushed
  • Finely grated zest of 1 small unwaxed lemon
  • 1 tbsp chopped fresh oregano
  • 1 tbsp hot smoked paprika, plus extra to serve
  • 12 skinless and boneless chicken thighs, visible fat removed
  • 1 cal cooking spray*
  • 400g dried tagliatelle
  • 120g plain quark
  • 1 tbsp chopped fresh parsley, to serve
  • Little gem lettuce, to serve
  • *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.

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